https://slcocean.co.nz/news daily 0.75 2021-11-25 https://slcocean.co.nz/news/you-cant-go-green-without-blue monthly 0.5 2021-10-06 https://static1.squarespace.com/static/615cf9bafdff3a30d67abbcd/t/615d0a73551883233aa895b8/1633487516697/slc-ocean-you-cant-go-green.jpg News - You can’t go green without blue - Make it stand out Whatever it is, the way you tell your story online can make all the difference. https://slcocean.co.nz/news/the-apac-alternative-protein-industry-report-2021 monthly 0.5 2021-11-25 https://static1.squarespace.com/static/615cf9bafdff3a30d67abbcd/t/61a00968c0ee1823742aff85/1637878146385/slc_report.jpg News - The APAC alternative protein industry report 2021 - Make it stand out Whatever it is, the way you tell your story online can make all the difference. https://slcocean.co.nz/home daily 1.0 2021-10-13 https://static1.squarespace.com/static/615cf9bafdff3a30d67abbcd/t/615d0428a838bc4ecf03533c/1633490407318/SLC_Ocean_3.jpg Home - A new class of products We are seeking to produce environmentally friendly and versatile proteins from marine plants (e.g. 'Macroalgae' or seaweeds ) – targeting consumer markets of the 21st century. This will be high-quality protein for human consumption from the sea, alongside a cascade of associated products and ingredients. https://static1.squarespace.com/static/615cf9bafdff3a30d67abbcd/t/6165f8d1617fb650adca64d4/1634072808357/shutterstock_1034470153.jpg Home - Next generation of truly sustainable foods SLC Ocean is a start-up venture solely focused on developing plant-based nutrition from the Ocean - i.e. 'Ocean Plant-Based Nutrition’. https://static1.squarespace.com/static/615cf9bafdff3a30d67abbcd/t/615d03c7a838bc4ecf034879/1633485841062/SLC_Ocean_2.jpg Home - Modern food pioneers Our mission is to strengthen Aotearoa’s ‘modern food’ offering to complement our strong ‘traditional food’ sector. https://slcocean.co.nz/about daily 0.75 2021-10-13 https://static1.squarespace.com/static/615cf9bafdff3a30d67abbcd/t/6165f8fdc8017d0c4ed372d0/1634072843932/shutterstock_1476749564.jpg About Developing better products through science and nature We are seeking to produce environmentally friendly and versatile proteins from marine plants (e.g. 'Macroalgae' or seaweeds ) – targeting consumer markets of the 21st century. This will be high-quality protein for human consumption from the sea, alongside a cascade of associated products and ingredients. This capitalise on our: Advanced aquaculture expertise, Plant biology and variety improvement capabilities, Deep technical skill in food processing (particularly proteins), and Our image and brand-strength globally as a pristine island nation. https://static1.squarespace.com/static/615cf9bafdff3a30d67abbcd/t/6165f91794cf8c6f58e2e210/1634072870511/shutterstock_1862381263.jpg About - An environmentally enhancing approach to food production We are also seeking to establish a food production system which requires no freshwater, produces no methane, and is environmentally restorative due to the take-up of water-borne nitrogen and phosphates – closing the production cycle on other land-based protein systems. It will resonate strongly with our nation’s close association with the ocean, and with back-to-basic diets, indigenous foods and clean labels. And it will extend Aotearoa’s productive base beyond the constraints of land-use and its heavy reliance on animal-based exports, and into our massive ocean territory. https://slcocean.co.nz/team daily 0.75 2021-10-13 https://static1.squarespace.com/static/615cf9bafdff3a30d67abbcd/t/6166238de75b0c485a09aa82/1634083731072/nick-hammond-slc-ocean.png Team - Nick Hammond - Director Nick is a co-founder and Director of SLC Ocean. Like Scottie, Nick knows we need to change the way we feed the planet, and this is an important step on that journey. Together he and Scottie have already worked to build the largest sheep dairy operation in the Southern Hemisphere, Spring Sheep Milk Co. which Nick now heads as CEO. He has a proven business acumen for propelling start-ups to high growth businesses. Nick is qualified in NZ as both a Chartered Accountant and Lawyer, and has been recognised on the national stage for his innovation. https://static1.squarespace.com/static/615cf9bafdff3a30d67abbcd/t/6165fcc915517901b1799852/1634083667145/scottie-chapman-slc-ocean.png Team - Scottie Chapman - Managing Director Tobias Keene, D.D.S. Hailing from Richmond, Virginia, Dr. Tobias Keene brings a bit of unabashed Southern hospitality to all his patients. He moved to Washington, D.C. over thirty years ago as a freshman at Ivy College. Right after graduation, he attended World University’s School of Dentistry. Before opening Keene Dental in 1994, he worked for free clinics and some of the finest practices in the District. He is part of the 123 Dental Association and stays up-to-date on the latest dental discoveries. When not striving to keep his patients happy and healthy, he’s enjoys hiking with his family in Rock Creek Park. https://static1.squarespace.com/static/615cf9bafdff3a30d67abbcd/t/616623c6861cec090c824d63/1634083787179/te-aroha-slc-ocean.png Team - Te Aroha Grace - Director Tobias Keene, D.D.S. Hailing from Richmond, Virginia, Dr. Tobias Keene brings a bit of unabashed Southern hospitality to all his patients. He moved to Washington, D.C. over thirty years ago as a freshman at Ivy College. Right after graduation, he attended World University’s School of Dentistry. Before opening Keene Dental in 1994, he worked for free clinics and some of the finest practices in the District. He is part of the 123 Dental Association and stays up-to-date on the latest dental discoveries. When not striving to keep his patients happy and healthy, he’s enjoys hiking with his family in Rock Creek Park. https://slcocean.co.nz/contact-us daily 0.75 2021-10-12